A unique experience in professional refrigeration systems"Cold" innovation is Made in Italy
Design has always been at people' service
40 years alongside professional pastry and pizza chefs, cooks and ice cream makers
Ilsa was founded in 1979 in Codognè, in the province of Treviso, as a small workshop for the processing of steel.
Responding to the needs of the catering market, it began to produce a line of neutral elements for pastry workshops that immediately met with great success.
After only a few years, the company gained a foothold in the domestic market and expanded into Europe.
To date, Ilsa has become a benchmark in the professional refrigeration market and exports its equipment all over the world. The company employs more than 100 highly qualified employees in a plant of over 12,000 square meters. Its technological and professional know-how is unequalled.
Our history
70s
A workshop for steel processing was founded in Codognè in the province of Treviso. The foundations were laid for the company, which today boasts industrialized production and worldwide distribution.
1989
The company moves to its new 6,000 square meters headquarters in San Fior. Innovative products are developed, such as the pizza counter. The company produces all ranges of refrigeration equipment and neutral furniture for pastry and gastronomy.
90s
The headquarters is implemented up to 12,000 square meters to accommodate a large laboratory area, with climatic chambers where to test products in extreme climatic conditions and create the best ranges of catering equipment.
1998
Ilsa is awarded the honorary distinction of the ADI Compasso d'oro, considered the most prestigious and authoritative international design award.
2000s
The range of refrigerated cabinets and blast chillers for food preservation is renewed and expanded, increasing energy efficiency thanks to the introduction of the new Ilsa Energy Save System concept.
2004
With the acquisition of Desco, renowned for its patented innovative pasta cookers and basket lifters, Ilsa becomes one of the few companies producing all ranges of catering equipment.
2015
Ilsa is awarded with the prestigious Smart Label 2015, as a recognition of innovation in the hospitality sector given by HOST - Fiera Milano for the design of the new Green Power refrigerated cabinet.
Today
The company's commitment and care are always directed to the improvement of products and services to satisfy every customer need.
Our history is our know-how. Experience the technologies of the Ilsa cold line
Our history is our know-how. Experience the technologies of the Ilsa cold line
Years of experience have led us to redefine the concept of cold for the food industry. Research, development, materials and quality control, have been our educational training to succeed in this field.
Iron expertise in your kitchen and in your workshop.
Iron expertise in your kitchen and in your workshop.
The line of neutral equipment allows the complete arrangement of the preparation area of a large restaurant, of a typical trattoria’s kitchen, of a master ice-cream maker’s workshop, of a baker’s shop or of a pizzeria.
Official Sponsor of the Club de la Coupe du Monde de la Pâtisserie
The Coupe du Monde de la Pâtisserie is considered the most prestigious international competition in the world of patisserie.
Created in 1989 on the initiative of MOF Gabriel Paillasson, its mission is to promote and enhance excellence and professionalism in the field of patisserie.
ILSA is the official sponsor of the Club de la Coupe du Monde de la Pâtisserie – Italie, chaired by Alessandro Dalmasso, who, together with the World Champions of previous editions, is responsible for the selection, training and preparation of the Italian national team.
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