Your business with Ilsa refrigerated equipment and tools for restaurant

It has never been easier to completely equip the preparation area of a great restaurant, of a typical cuisine of a trattoria or of the workshop of the most praised Chef. To create this new design, we have completely restyled all the ranges, patented new ideas, optimized the components. All this in order to be able to offer our customers safe products at affordable prices.

Ilsa’s line of neutral equipment makes it possible to create a highly professional workshop environment. Spaces are shaped aiming at a proper use of the equipment and a perfect distribution of functions. The exclusive manufacturing processes, resulting from an ancient knowledge, enable the creation of a unique and exclusive ambience. Tradition and professionalism alternate throughout the processing phases, combining manual skills with automatic processing.

Modern ice cream labs need efficient and technological working tools. Ilsa is the ideal partner to better organize the workspace of every professional ice cream maker. From stainless steel furniture to storage refrigerators, from blast chillers to refrigerated counters. The llsa system is at the forefront for solutions and flexibility, thanks to the wide range of products offered.

Since 1989, the year the pizza counter was first created, Ilsa has been the most reliable partner for every pizza chef and his pizzeria. The refrigerated display case holds ingredient basins, ensuring perfect preservation of the food during service. The very thick protective glass can be used as a plate rack. The top in Sardinian pink granite is treated with water sanding to ensure minimum porosity.