Professional refrigerated tables for food storage are the functional and aesthetic solution for professional kitchens, pastry shops, bakeries, gastronomies and pizzerias. They offer a double advantage: a high quality preservation system and the great versatility of an element that you can use as a work table, which can be aligned with the laboratory furniture. You can choose between different ventilated models from 1 to 4 compartments with positive or negative temperature range, in motorised version or ready for remote unit.  The positive and negative temperature models are available with 1/2, 1/3 or 2/3 doors or drawers. In the motorised version, the technical compartment can be positioned either on the right or on left.

Discover the new line of professional refrigerated tables Neos

The new Neos refrigerated tables are built with a monocoque structure in stainless steel AISI 304 and a scotch-brite satin exterior finish. They have an insulation thickness of 60mm for the frame and 50mm for the doors with high-density foam. The upper and lower door hinges are fixed to the front of the frame (interchangeable without having to remove the worktop) and mount reversible doors. They are available with a height of 670 or 710 mm.

Discover all the Ilsa professional refrigeration line

Meat agers,
retarder prover counters,
refrigerated cabinets,
roll in,
retarder prover cabinets,
seasoning cabinets,
blast chillers and shock freezers and
pizza counters.